About Boracay Garden Restaurant
Tucked into 124 Customs Street West in Viaduct Harbour, Boracay Garden Restaurant serves Filipino food to locals and visitors in Viaduct Harbour, Auckland. It sits right in the heart of Auckland, within walking distance of the centre.
Diners come here for Filipino food. If it is your first visit, look out for classics of the style such as sisig. It is one of 10 Filipino venues we list in Auckland. The menu also crosses into Asian territory.
Boracay Garden Restaurant opens 6 days a week and is closed on Mondays. The earliest start is 11 am on Tuesdays, and the latest finish is 9 pm on Tuesdays. Like many traditional restaurants, it closes between lunch and dinner service on several days, so check the times before heading over mid-afternoon. In total it trades for about 45 hours each week.
As a rough guide, expect to spend about $20–$40 a head at a Filipino restaurant like this. The neighbourhood is a busy food area – there are at least 10 other places to eat within a kilometre, so you have plenty of options for drinks before or dessert after.
